Leslie Martell, MS, RD, LDN, is a Metabolic Dietitian. She earned her master’s degree in Clinical Nutrition at Boston University. She has an undergraduate degree in Biology from Amherst College and did her dietetic internship at Boston University/University of Massachusetts Memorial Medical Center. Leslie has been lucky to be able to work in the field of metabolism at UMass, Tufts Floating Hospital for Children, and now Boston Children’s Hospital. She has a passion for working with patients and families in the metabolic nutrition management of inborn errors of metabolism.